The menu

Eat well.Drink well.

KeyHouse favouriteVegetarianVeganGluten free

Starters

Small plates to open the table — meant for sharing.
  • Arancini

    $20

    Crumbed rice balls filled with peas, mozzarella & parmesan, served with bolognese sauce (napoletana available for a vegetarian option)

  • Bruschetta

    $19

    Topped with roma tomatoes, red onion, basil & feta, drizzled with olive oil & balsamic glaze (vegan option available)

    Vegetarian
  • Salt & Pepper Squid

    $19

    Served on a bed of roquette with a lemon wedge & tartare sauce

    Gluten free
  • Garlic Bread

    $11

    Add cheese +$4 · add vegan cheese +$5

    VegetarianVegan
  • Sharing Platter

    $35

    Arancini, prosciutto, salami, olives, roquette, feta, roasted eggplant, zucchini & capsicum, stuffed bell peppers, with garlic & herb focaccia

    House favourite
  • Minestrone

    $18.50

    Traditional vegetable & cannellini bean soup, made fresh in-house daily, served with focaccia

    Vegetarian
  • Garlic & Herb Focaccia

    $15

    Add cheese +$4 · add vegan cheese +$5

    Vegetarian

Vegan

A proper vegan selection, not an afterthought.
  • Vegan Pasta

    $29

    Roasted pumpkin, zucchini, mushroom, sun-dried tomatoes & spinach tossed in a creamy sauce, finished with vegan parmesan

    Vegan
  • Vegan Penne Pesto

    $27

    Penne tossed in a creamy vegan sauce & vegan pesto, finished with vegan parmesan

    Vegan
  • Vegano Pizza

    $28

    Pesto base, vegan mozzarella, roasted pumpkin, spinach, mushroom & sun-dried tomatoes

    Vegan

Pasta & Risotto

sauces are simmered fresh in-house daily.
  • Spaghetti Bolognese

    $26

    Beef & pork mince slow-simmered in our house napoletana

  • Gnocchi al Forno

    $26

    Soft gnocchi baked in our house napoletana with melted mozzarella

    Vegetarian
  • Penne Beef Ragu

    $27

    Slow-braised beef & tender carrots cooked in red wine and rich house napoletana

    House favourite
  • Fettuccine Carbonara

    $26

    Bacon, egg & parmesan tossed in a rich parmesan & garlic cream sauce

  • Fettuccine Chicken & Mushroom

    $26

    Chicken, mushroom, spring onion & parmesan in our house cream sauce

  • Gnocchi Pesto

    $26

    Gnocchi tossed in fresh cream & basil pesto sauce

    Vegetarian
  • Spaghetti Fruetti di Mare

    $34

    Calamari, mussels, scallops & prawns tossed in garlic & olive oil (also available with napoletana sauce)

  • Fettuccine Creamy Salmon

    $31

    Fresh salmon, capers & spring onions in our house cream sauce

  • Lasagne

    $28

    Layers of fresh pasta sheets with our traditional bolognese sauce

  • Gnocchi Alfredo

    $28

    Roasted pumpkin, spinach, mushroom & sun-dried tomato in a creamy napoletana sauce

    Vegetarian
  • Pumpkin & Spinach Risotto

    $27

    Roasted pumpkin, spinach & sun-dried tomato cooked in vegetable stock

    Vegetarian
  • Chicken & Mushroom Risotto

    $27

    Chicken, mushroom & spring onions cooked in chicken stock

  • Seafood Risotto

    $36

    Calamari, mussels, scallops & prawns cooked in slow-simmered napoletana

Gluten-free penne available +$4.

Seafood

Prawns, squid, mussels & more, simply cooked.
  • Barramundi

    $39

    Grilled barramundi fillet with broccoli, cauliflower, beetroot & carrots, drizzled with our house lemon & herb oil

    Gluten free
  • Seafood Platter

    $50

    Grilled barramundi fillet, prawns, calamari, seared scallops & mussels simmered in napoli sauce, with a fresh side salad

    Gluten freeHouse favourite
  • Garlic Prawns

    $36

    8 tiger prawns sautéed in a creamy garlic sauce on a bed of rice (chilli prawns also available — creamy chilli or napoli sauce)

    Gluten free
  • Chilli Mussels

    $33

    Fresh mussels tossed in white wine, garlic, chilli & house napoletana, with warm focaccia

  • Salt & Pepper Squid

    $34

    Flash-fried calamari tossed in cracked pepper & sea salt, on a bed of chips with a side salad

    Gluten free

Add on any additional side with your seafood dish for $6.50

Mains

From the grill.
  • Porterhouse 300g

    $45

    Chargrilled to your liking, on a bed of mashed potatoes topped with your choice of sauce

  • Rib Eye 350g

    $53

    Chargrilled to your liking, with chips & salad and your choice of sauce on the side

  • Veal Scallopini

    $38

    Grilled white veal with mashed potatoes or vegetables in a creamy vino bianco sauce

  • Chicken Scallopini

    $32

    Grilled chicken tenderloin in a sauce of your choice, with mashed potatoes or vegetables

  • Grilled Chicken

    $35

    Chicken breast wrapped in fresh prosciutto, with mashed potatoes & a gravy mushroom sauce

  • Chicken Parmigiana

    $30

    Crumbed chicken breast topped with fresh napoletana sauce & mozzarella, with chips & salad

Add on any additional side with your main for $6.50

Pizza

Hand-stretched with love, from our 48-hour dough.
  • Margherita

    $20.90

    Tomato sauce, fior di latte & fresh basil

    VegetarianHouse favourite
  • Vegetarian

    $24.90

    Tomato sauce, mozzarella, capsicum, mushroom, onion, olives, roasted eggplant & artichokes

    Vegetarian
  • Ortolano

    $28

    Tomato sauce, mozzarella, onion, roasted eggplant, zucchini, capsicum & artichokes

    Vegetarian
  • Mediterranean

    $30

    Pesto base, mozzarella, spinach, mushroom, roasted onion & pumpkin, topped with fetta

    Vegetarian
  • BBQ Chicken

    $26.90

    Tomato sauce, mozzarella, chicken, pineapple & BBQ sauce

  • Smoked Salmon

    $27.90

    Tomato sauce, mozzarella, capers, red onion, smoked salmon & fresh basil

  • Gamberi

    $31

    Tomato sauce, fior di latte, garlic prawns, chilli, cherry tomato & fresh roquette

  • Capricciosa

    $27

    Tomato sauce, mozzarella, ham, mushroom, olives & anchovies

  • Meat Lovers

    $28

    Tomato sauce, mozzarella, ham, bacon, hot salami & pork sausage

  • Everything & More

    $28.90

    Tomato sauce, mozzarella, ham, bacon, capsicum, mushroom, hot salami, olives, onion, shrimp, pineapple & anchovies

  • Prosciutto & Roquette

    $28

    Tomato sauce, mozzarella, fresh prosciutto, roquette, shaved parmesan & balsamic glaze

  • Italian Sausage

    $27

    Tomato sauce, mozzarella, pork sausage & fresh basil

Gluten-free base available +$4.

Salads

Fresh, and big enough to share.
  • Caesar Salad

    $19.90

    Baby cos lettuce, house-made croutons, crispy bacon, anchovies, shaved parmesan & boiled eggs, with house-made caesar dressing

  • Salmon Salad

    $31

    Mixed salad, cherry tomato, cucumber, red onion, avocado & smoked salmon, with house-made lemon & herb dressing

  • Mediterranean Salad

    $18

    Baby spinach, tomato, cucumber, red onion, olives & feta, with house-made balsamic dressing

    Vegetarian
  • Roquette & Pear Salad

    $18

    Fresh roquette, green pear, toasted walnuts & shaved parmesan with olive oil & balsamic glaze

    Vegetarian

Add to any salad — chicken tenderloin +$8, calamari +$9, prawns (6) +$15

Sides

For the middle of the table.
  • Bowl of Chips

    $10.90
  • Bowl of Wedges

    $13.50
  • Seasonal Vegetables

    $14.50
  • Bowl of Mashed Potatoes

    $10.50
  • Side Salad

    $11.90

Dessert

  • Housemade Tiramisu

    $15

    Italian-style trifle made with mascarpone cheese, cream & espresso coffee

    VegetarianHouse favourite
  • Housemade Sticky Date

    $14.50

    Served with butterscotch sauce & vanilla ice cream

    Vegetarian
  • Panna Cotta

    $14

    Smooth and creamy vanilla panna cotta topped with fresh berry sauce

    Gluten free
  • Chocolate Mousse

    $11.50

    Housemade with rich dark chocolate, topped with whipped cream

    VegetarianGluten free
  • Lemon Meringue

    $12

    Classic lemon curd baked into a small golden shortbread tart and topped with peaks of light and fluffy torched meringue

    Vegetarian
  • Affogato

    $8

    Espresso shot served with vanilla ice cream

  • Affogato with Liquor

    $18

    Espresso shot served with vanilla ice cream & a shot of liquor

  • Gelato

    from $5

    Vanilla, Chocolate, Strawberry, Honeycomb, Golden-Gaytime, Nutella, Cookies and Cream, Lemon sorbet, Blood orange sorbet, Mixed berry sorbet or Mango and Passionfruit sorbet. (Please note flavours are subject to availability)

We take every precaution to accommodate dietaries, however we cannot guarantee that any products served will be free of allergens.Weekends incur a 10% surcharge and public holidays incur a 15% surcharge.